 Fake Eggs?  Thursday, March 19, 2009
jus had some softboiled eggs yesterday. Cook at home de.
Lemme teach hw to cook the perfect softboiled eggs.
1) Take eggs of out fridge and soak in tap/lukewarm water for 20-30min to bring it to room temperature. (i use lukewarm water so it is faster)
2) take a container with cover (ideally metal), and pour in hot water & put in egg
3) wait for 8min or 10min, depending on the size of the eggs.
Alright, there u haf it.
The impt ting to get the perfect softboiled eggs is to haf it at room temperature before cooking it.
*********************
Ok, about the fake eggs? tis series 0f eggs rite, always haf 2 yolks. Its either my dad too rich go and buy all the eggs tt are meant to have double yolk, or tis chicken farm fed dunno wad ting to the chicken so ALL the chicken including normal ones can haf double yolks, or the chicken are genetically modified to gie double yolks, or the egg is fake.
COS all 10 of the eggs, ard 8-9 of them are double yolk. Wad are the chances of tis happening by chance?
Very minimal.
So I m bit worried. Is it like.... safe to eat???
*heck*, anyway, I finished them all up... :DLabels: cook
11:27 AM | back to top
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Fake Eggs? Thursday, March 19, 2009
jus had some softboiled eggs yesterday. Cook at home de.
Lemme teach hw to cook the perfect softboiled eggs.
1) Take eggs of out fridge and soak in tap/lukewarm water for 20-30min to bring it to room temperature. (i use lukewarm water so it is faster)
2) take a container with cover (ideally metal), and pour in hot water & put in egg
3) wait for 8min or 10min, depending on the size of the eggs.
Alright, there u haf it.
The impt ting to get the perfect softboiled eggs is to haf it at room temperature before cooking it.
*********************
Ok, about the fake eggs? tis series 0f eggs rite, always haf 2 yolks. Its either my dad too rich go and buy all the eggs tt are meant to have double yolk, or tis chicken farm fed dunno wad ting to the chicken so ALL the chicken including normal ones can haf double yolks, or the chicken are genetically modified to gie double yolks, or the egg is fake.
COS all 10 of the eggs, ard 8-9 of them are double yolk. Wad are the chances of tis happening by chance?
Very minimal.
So I m bit worried. Is it like.... safe to eat???
*heck*, anyway, I finished them all up... :DLabels: cook
11:27 AM | back to top
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